News
- Eat Just to build bioreactor to produce animal-free growth media for cultured meat, following Singapore Food Agency approval
- Plant-Based Trends to Watch in 2023
- 5 plant-based food trends and innovations for 2023
- The Plant-Based Food & Beverage Revolution in the Middle East
- Why plant-based Opa is the hottest restaurant in Middle East and North Africa for 2023
- Plant-Based Interest Booms in the UAE
Health & Nutrition
- Consumers tend to prioritise snacks over meals, Mondelez report reveals
- What’s Vegan at Nestlé? It Turns Out, Quite a Lot
- Saudi’s Prince Khaled on the future of vegan food and alternative proteins
- 19 Vegan Athletes Who Swear By Plant-Based Diets
- 5 functional food and ingredient trends and innovations for 2023
- No, You Won’t Starve On a Gluten-Free Vegan Diet
Technology
- British 3D Bio-Tissues produces and tastes ‘first-ever’ cultivated meat steak made entirely from pig cells
- Spanish start-up Väcka launches plant-based cheeses made from melon seed milk and olive oil
- MTV star Mat Pritchard launches vegan meat made from fermented vegetables
- Polestar’s head of sustainability brands vegan cars ‘greenwashing’
- Anne Hathaway Invests in Vegan Egg Tech: Need to Transform Food System Is Clear
- PepsiCo and Beyond Meat Team Up On Vegan Jerky
